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Creamy Baked Crab Dip

 

Ingredients:

1 package (8 oz) Our Family Cream Cheese, softened

1 can (6 oz) crabmeat

2 tablespoons grated onion

1 tablespoon milk

1/2 teaspoon salt

1/4 teaspoon pepper

1/4 teaspoon Worcestershire sauce

1 tablespoon finely sliced green onions

 

 

 

Instructions:

In a medium bowl, combine softened Our Family Cream Cheese, crabmeat, onion, milk, salt, pepper, and Worcestershire sauce. Mix well. Spoon mixture into an ovenproof serving dish; sprinkle with paprika if desired. Bake at 375 ° for about 15 minutes, or until thoroughly heated. Garnish with finely sliced green onions.

 

 

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